Masteroppgaver og disputaser

Høgskolen i Oslo og Akershus

Masteroppgaver

Daniel Bieniek

Bioaktive fytokjemikalier i fullkorn: En systematisk oversiktsartikkel.

Hovedveileder: Asgeir Brevik

Kaja Jeanette Slinning Bay

Sammenheng mellom personers nutrition literacy, ernæringskunnskap og fysisk aktivitetsnivå.

Hovedveileder: Kjell Sverre Pettersen

Stine Fagervik Olsen

Hva karakteriserer kunder som oftes handler økologiske matvarer i NorgesGruppens butikker?

Hovedveileder: Kjell Sverre Pettersen

Universitetet i Bergen

Doktorgradsdisputaser

Louise Jeanette Pauline Persson

Vitamin D and antimicrobial peptides in COPD: Results from the Bergen COPD Cohort Study.

Veiledere: Marianne Aanerud og Per Sigvald Bakke

Universitetet i Oslo

Masteroppgaver

Anne Høyer

Body composition in cancer patients. Validity of bioelectrical impedance analysis in a clinical setting. Veiledere: Hilde K. Brekke og Elisabeth A. Høisæther

Cathrine Bus Holth

Malnutrition – the search for consensus. An evaluation of the suggested ESPEN malnutrition criteria in light of the criteria for malnutrition as presented in the Norwegian National guidelines.

Veiledere: Hilde K. Brekke og Elisabeth A. Høisæther

Eli Bjørnøy Urke

Young adults with familial hypercholesterolemia and their thoughts on lifelong treatment. A qualitative interview study.

Veiledere: Kjetil Retterstøl, Margareta Wandel, Gisle Langslet, og Asta Ellingvåg

Emma Kristine Amory

Dietary, nutrient and antioxidant intakes in individuals with chronic spinal cord injury- a comparison with the general population.

Veiledere: Monica H. Carlsen, Hanne B. Slettahjell og Vegard Strøm

Irene Mork

Treat-To-Target Familiar Hypercholesterolemia- A prospective study of effects from aggressive lipid lowering treatment in an outpatient setting during eight to ten years in patients with familiar hypercholesterolemia.

Veiledere: Kjetil Retterstøl og Kjell Erik Arnesen

Kari Meli

Evaluation of nutritional status in patients with advanced cancer.

Veiledere: Trude R. Balstad, Asta Bye, Tora S. Solheim and Kirsten Holven

Karoline Marie Elliot Borg

The effects of a one-year food-based intervention on dietary intake in colorectal cancer patients.

Veiledere: Siv Kjølsrud Bøhn, Monica H. Carlsen, Hege Berg Henriksen og Ingvild Paur

Kjersti Birketvedt

Gastrostomi hos barn- En prospektiv studie av vekst og ernæringsoppfølging sett i lys av dagens behandlingstilbud for barn med spise- og ernæringsvansker.

Veiledere: Christine Henriksen og Ingrid Bergliot Helland

Madelaine Eloranta Rossholt

Circulating Variations in Energy and Macronutrient Content of Preterm Human Milk.

Veiledere: Hilde K. Brekke, Tone Natland Fagerhaug, Ingrid Lillevoll Lien og Hanne Farstad

Mari Grorud Fagerhøi

The effect of heart-friendly nutritional advice on change in diet and cardiovascular disease risk factors in patients with inflammatory joint disease.

Veiledere: Kirsten Holven, Anne Grete Semb, Silvia Rollefstad og Sissel Urke Olsen.

Doktorgradsdisputaser:

Athanasios Chortatos

Nausea and vomiting in pregnancy: effects on maternal diet, health, and birth outcomes. An investigation using the Norwegian Mother and Child Cohort Study.

Veileder: Marit Bragelien Veierød

Cecilie Aagestad

Psychosocial risk factors for long-term sick leave- a prospective study of the Norwegian working population. With a special emphasis on female health and social workers.

Veileder: Tom Sterud

Reza Ghiasvand

Sunscreen use, indoor tanning and risk of melanoma among Norwegian women.

Veileder: Marit Bragelien Veierød